Cocoa Pancakes

Created by Laura Wright โ€” Published 05/02/2012
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Vegan Hot Cocoa Pancakes - The First Mess

These vegan cocoa pancakes have that decadent feel with plenty of wholesome ingredients! I love topping them with maple syrup and bananas on a chill weekend. A dollop of coconut whipped cream or yogurt is an extra special touch that makes these even more delicious.

Any time I can have something chocolaty for breakfast, I am elated. The light spelt flour makes these a little virtuous, but you can certainly substitute all purpose flour or any wheat-based flour honestly.

These vegan pancakes take about 25 minutes to make and require zero advanced planning. In terms of non-dairy milk for these, I tend to prefer soy as it does have a richer, more creamy texture. Any milk will work though!

Vegan Cocoa Pancakes

Vegan cocoa pancakes are a wholesome and indulgent weekend breakfast recipe. Delicious with fresh fruit and a drizzle of maple syrup.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings 2 -3

Ingredients

  • 1 cup non-dairy milk
  • 1 teaspoon apple cider vinegar
  • 1 cup light spelt flour
  • 2 teaspoons baking powder
  • ยผ cup + 2 tablespoons unsweetened cocoa powder
  • ยฝ teaspoon cinnamon
  • tiny pinch salt
  • 3 tablespoons maple syrup
  • ยผ cup melted coconut oil
  • 1 teaspoon vanilla extract

Instructions

  • Mix the non-dairy milk and apple cider vinegar in a small bowl and set aside to curdle, about 5 minutes.
  • Mix the flour, baking powder, cocoa powder, cinnamon and salt together in a large bowl until combined. Add the curdled milk, maple syrup, coconut oil and vanilla. Mix with a wooden spoon until just combined. It should be a tad loose-seeming.
  • Heat a large, non-stick pan over medium-low heat. Drop ยผ cup measures of the batter into the pan (not too many at a time!). When bubbles start to peak through the surface and you see a bit of light browning/crisping up on the underside, flip the pancakes over carefully, about 1-2 minutes. Repeat for the other side, remove from the pan and set aside on a covered plate to keep warm.
  • Serve with maple syrup, sliced bananas, berries or whatever other accompaniments you like.
05/02/2012 (Last Updated 15/01/2025)
Posted in: autumn, breakfast, nut free, spring, summer, sweet, vegan, winter

35 comments

Recipe Rating





  • anto

    hi :) would they be ok if I used normal milk?

    • Laura

      Yes, this recipe would definitely work with regular dairy milk.
      -L

  • Green Press

    These pancakes look delicious! Saved this page, canโ€™t wait to give them a go.

  • Kate

    Great recipe, I canโ€™t wait to make!

  • Leen

    The pancakes are fluffy but they donโ€™t hold well. Will add flaxmeal in future. Thanks for the recipe!

  • Katie

    I made these this morning for my kids as part of a birthday breakfast. They loved it, and you may have just turned me into a vegan! I couldnโ€™t believe how light and fluffy they were. These are the best pancakes Iโ€™ve ever had! Thank you for the recipe :)

  • Jenny

    I made these pancakes today and OH MY GOODNESS THEY TASTED SOOOO GOOD. Thank you so much for this recipe, I will certainly make them again very soon. <3

  • diesen Inhalt

    Delicious pancakes! Iโ€™ll try to make them tomorrow morning.

  • Nikolina

    Hi Laura!
    We just polished these delicious pancakes off and wanted to thank you for sharing your amazing creations with the rest of us. I have used chocolate hazelnut milk and hazelnut oil to round out the flavor and it was just great! Thank you SO much!

  • Decking Ipe

    Looks so delicious. My BF loves it when I make pancakes for him. He also loves chocolate, and he loves peanut butter on his pancakes. This might be a match made in heaven.

  • Afrina khan

    Hi these look delicious โ€ฆwhat kind of whole wheat flour would they work with ? Like whole wheat pastry flour right ? Or How can I make this gluten free ? What flours should I use ? Thank u !

  • Margarita

    Made this today and it was absolutely delicious. Thank you!

  • nib

    We made these w/strawberries & syrup, they were like molten chocolate cake for breakfast. Highly recommended. Next time weโ€™ll try them with bananas & coconut whipped cream. Thank you for the post!

  • sarah

    This.is.beautiful. I love the picture with the fork and last bite. And the heart! Love.

  • Javelin Warrior

    Your pancakes are incredible! Theyโ€™re so intensely dark and layering with bananas is perfectโ€ฆ I have featured this post in todayโ€™s Friday Food Fetish roundup. Let me know if you have any objections and thanks for the inspiration

  • Ani

    These look delicious. Curious, though: What does the curdled milk bring to the table?

    • Laura

      Hi Ani, the curdled milk thing is meant to evoke buttermilk because it seems to be pretty classic in the realm of pancakes. It adds moisture, a little tang and helps with the rise too! Hope that clarifies!
      -L

  • Amanda

    Yum! Canโ€™t wait to make these on St.Valentines dayโ€ฆor every other day of the week! Our Food Lovers would love to read about this on our community page! http://bit.ly/yI0sZU

  • Zita

    This recipe stole my heart! :) Iโ€™m a huge fan of vegan pancakes (I have many recipes on my blog) and this one is definitely on my list of what Iโ€™d love to make. Wonderful photography too!

  • Danielle

    These look SO good. I love pancakes and I love chocolate, and I canโ€™t imagine anything better than these two things together!! Thanks for the inspiration. And btw, I love valentineโ€™s day too, and I donโ€™t care who knows it :)

    XOXO
    D

  • Koko

    Gorgeous photos! Mmmmm delicious looking pancakes

  • sara

    i am a terrible gift giver but i love love spoiling hugh with good food for holidays. Iโ€™m excited for chocolate pancakes!!

  • Sarah

    Would regular milk work for this recipe?

    • Laura

      Hi Sarah,
      Regular milk would work just fine. Or you can swap out the non-dairy milk and the apple cider vinegar with 1 cup of buttermilk if you have some :)
      -L

  • hannah@ bake five

    oh my oh myโ€ฆโ€ฆ if only a guy would make this for meโ€ฆor anything!

  • myfudo

    Oh my! These are heavenly treatsโ€ฆI donโ€™t need to wait for Valentineโ€™s Day to make these, I am making a bunch today. Yummy!

  • Anna @ the shady pine

    Oh yum! I just need to get hubby to make these for v day for me :)

  • dana @ my little celebration

    These look fantastic! Lovely photos, too. And I love your blog design. So simple and clean!

  • Anna

    Iโ€™ve always thought of Feb 14 as more of a share love and homemade valentines with everyone, rather than a big date night. The pancakes look wonderful!

  • Margarita

    I think this can be Valentineโ€™s dinner and my man will be happy! Thanks for sharing this!

  • adrienne

    Ahh I miss those days of homemade construction paper Valentineโ€™s too. Who didnโ€™t love those chalky hearts with messages on them? This is perfect for the casual Valentineโ€™s Day weโ€™ll have. Breakfast for dinner, yes please :)

  • Jennifer

    These look amazing! Beautiful photos too.

  • Courtney Jones

    These pancakes look fantastic. Yum!!!! I have book marked the recipe to make next Sunday for my sweetie. Thanks for the idea :)

  • Katrina @ Warm Vanilla Sugar

    Whoa. These are so yummy looking!