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vegan

Every recipe on my site is vegan, so if you’re 100% plant-based, you’re in the right place.

Here’s a great starting point for a huge variety of recipes. Some of my favourites are lemon orzo with chickpeas, hearty mushroom bolognese, creamy white bean soup with kale. Or, try this peanut butter vanilla shake, and these sweet potato muffins.

Want to dive into vegan recipes? The First Mess Cookbook is just the thing.

Image taken from overhead shows wide bowls of a deep red soup with little flecks of chopped parsley. A bowl of the chopped parsley is nearby.

Smoky Vegan French Lentil Soup

Vegan Carrot Cake Pancakes with Lime Cream

Mushrooms & Tofu En Papillote

Grilled Butternut & Radicchio Pizza

Chocolate Macaroons with Masala Chai Spices

Cauliflower “Couscous” Salad

Stuffed Acorn Squash with Wheat Berries & Herbs

Warm Brussels Sprouts Sauté with Smoked Paprika & Pecans

Raw Fruit Crumbles with Almond Cream

Quinoa, Kale & White Bean Soup

Barley Scones with Roasted Plums

Cozy Multigrain Porridge

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About Laura Wright

I'm a vegan cookbook author, recipe developer, and I've been a food blogger for over 10 years. Here, you'll find seasonal vegan recipes, wholesome meals, and plenty of feel-good inspiration for a compassionate lifestyle. My hope is to always inspire and encourage anyone, at any level, to try plant-based cooking at home.

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