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earthy

Raised Waffles with Buckwheat & Vanilla Stewed Rhubarb

Simple Asparagus and Ramp Soup with Rustic Spelt Bread

Tempeh Burgers with Millet & Rice

Chickpea, Spring Onion, Kale & Bread Salad (A Spring Panzanella)

Ginger, Citrus & Sesame Carrots with Edamame

Spaghetti Squash Noodle Bowl with Lime Peanut Sauce

A slight 3/4 angle shot of vegan roasted cauliflower soup. The soup is beige and topped with croutons, chopped parsley, and balsamic reduction. It is in a white bowl on a beige napkin, on top of a black background.

Creamy Roasted Cauliflower Soup with Potatoes

Lemon Rosemary Vegetable Stack with Lentils & Horseradish Vinaigrette

Mushroom & Stout Pot Pies with Sweet Potato Crusts

Warm Quinoa & Kale Salad with Balsamic Beets

Delicata Squash & Lime Bulgur Salad

Vegan Chocolate Hazelnut Graham Crackers

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