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salty

An overhead shot of some stuffed portobello mushrooms drizzled with a pale green sauce on top of a speckled brown plate.

Stuffed Portobello Mushrooms with Cauliflower Rice, Crispy Tofu Bits & Poblano Cream

An overhead shot of roasted delicata squash pieces topped with rosemary granola and spiced maple syrup; all on top of a matte black plate with a wedge of lemon to the side.

Roasted Delicata Squash with Spiced Maple & Rosemary Granola

An overhead shot of a deep red black bean dip that is garnished with pumpkin seeds, finely diced red onion, olive oil, and cilantro. Tortilla chips are seen to the side.

Black Bean Dip with Roasted Squash, Garlic, Pumpkin Seeds & Chipotles

An up close, overhead shot of saucy chunks of tempeh in a skillet. The sauce is golden yellow and the tempeh is garnished with fresh thyme and oregano leaves.

Maple Mustard Tempeh

An overhead shot of roasted sweet potatoes, broccoli rabe, chickpeas, and cherry tomatoes drizzled with a creamy peanut sauce. There are garnishes of diced red onion and pumpkin seeds on top as well. All components are contained in a sheet pan.

Sweet Potato & Broccoli Rabe Sheet Pan Dinner with Ginger Peanut Sauce

An overhead shot of a sautéed cauliflower and green bean dish that is topped with a creamy sauce, chopped olives, and sliced almonds. The dish is plated in a large braiser-style pot and is perched on top of a wood cutting board.

Smoky Sautéed Cauliflower with Green Beans, Tahini & Almonds

An overhead shot of a bowl of creamy eggplant pasta that is topped with golden, crunchy breadcrumbs, chili flakes, and fresh bits of dill. There is a fork hanging out of the bowl.

Pasta with Creamy Eggplant-Walnut Pasta Sauce

An overhead shot of some grilled beets on top of a textured green sauce on a white plate. The dish is garnished with purple and green radish micro greens and small bits of creamy white vegan cheese.

Smoky Grilled Beets with Mint & Parsley Pistachio Pesto

An overhead shot of a vegan casserole topped with sautéed bell peppers, avocado, and chopped cilantro. The casserole dish is white and perched on top of a worn wood surface.

Vegan Stuffed Pepper Casserole with Spicy Sunflower “Cheese”

An up close, overhead shot of a pesto orzo salad with dices of roasted vegetables and chickpeas. The dressing is creamy and bright green. There is a wooden spoon sticking out of the dish of salad.

Pesto Orzo Salad with Roasted Vegetables & Chickpeas

A 3/4 angle shot of a composed salad in bright, outdoor light. Salad is photographed on a link plate and includes: halved cherry tomatoes, kale, sliced cucumber, sliced avocado, chickpeas, toasted almond "bacon", sliced red onion, and bits of crumbled vegan cheese.

Vegan Kale Cobb Salad

An overhead image of a creamy orange dip in a dark blue shallow bowl. The dip is surrounded by cut vegetables and crackers.

Silky & Spicy Vegan Red Pepper Dip

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About Laura Wright

I'm a vegan cookbook author, recipe developer, and I've been a food blogger for over 10 years. Here, you'll find seasonal vegan recipes, wholesome meals, and plenty of feel-good inspiration for a compassionate lifestyle. My hope is to always inspire and encourage anyone, at any level, to try plant-based cooking at home.

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