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Super Simple Maple BBQ Sauce

Vegan Potato Salad with Dill Pickle Dressing

Liquid Gold Dressing

Sweet and Spicy Grilled Tofu and Pineapple with Herbed Cauliflower Rice

Edamame Dip with Mint, Jalapeño & Lime

Grilled Broccoli & Pepperoncini Pasta Salad with Basil

Grilled Sweet Potatoes with Chili Lime Tahini Sauce

An overhead shot of crumbled tempeh coated in a red spice blend/sauce treatment. The tempeh is served on top of rice and garnished with sliced green onions.

Sticky Ginger Tempeh with Coconut Rice

Pesto Quinoa & White Bean Bake with Spring Vegetables

Vegan Jalapeño Popper Dip

Spicy Vegan Sausage Calzones with Ricotta & Broccoli Rabe

Grounding Roasted Roots with Herbed Jalapeño Yogurt Sauce

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