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salty
Green Goddess Bowls with Farro & Pepita Lime Sauce
Grilled Mini Peppers with Spiced Walnut & Lentil Crumble
Vegan Thai Basil Noodles with Crunchy Kale
Zucchini Involtini with Almond Ricotta
Crispy Coconut Tofu Lettuce Wraps with Sweet Chili Sauce
Smashed Sun Dried Tomato Pesto Potatoes with Caesar Drizzle
Charred Corn Slaw with Peanut Butter Lime Dressing
The Best Marinated and Grilled Tempeh Recipe
BBQ Mushroom Flatbread with Chive Cream & Homemade Spelt Dough
Grilled Eggplant with Peanut Ginger Sauce
Grilled Cabbage Steaks with Jalapeño Chimichurri Lentils & Maple Mustard Tahini
Smoky and Spicy White Bean Stew with Potatoes & Kale
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