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An overhead image of braised Romano beans in a round ceramic dish. The beans are topped with ground walnuts and parsley.

Braised Romano Beans with Spicy Cherry Tomato Sauce & Lemony Ground Walnuts

An up close, overhead shot of a rhubarb mango crumble in a grey enamelware, round dish. It has a crisp, beige cookie-like topping. The crumble has two melt-y scoops of ice cream on top.

Rhubarb Mango Crumble with Almond Coconut Topping

Image shows a green love quinoa salad in a patterned white bowl. The salad is garnished with whole blades of chives and bits of soft vegan cheese.

Green Love Quinoa Salad with Lemon Garlic Vinaigrette

An up close, overhead shot of a crushed beets salad with chunky olive dressing, mint, and avocado. The salad is on a matte black plate. A vintage silver serving utensil has removed some of the salad.

Crushed Beets with Chunky Olive & Mint Dressing

Vegan Butternut Galette with Apples, Shallots & Black Pepper Crust

An overhead shot of a roasted sweet potato and radicchio salad with coriander candied pumpkin seeds, shaved fennel and orange.

Sweet Potato Radicchio Salad with Roasted Shallot Dressing & Candied Pumpkin Seeds

a head on shot of spiced cranberry orange margaritas garnished with cinnamon sticks and orange peels

Spiced Cranberry Orange Margaritas

Vegan Summer Garden Pasta with Cherry Tomatoes & Chard

Shaved Zucchini Salad with Plums, Herbs & Almonds

Vegan Potato Salad with Dill Pickle Dressing

Sweet and Spicy Grilled Tofu and Pineapple with Herbed Cauliflower Rice

Grilled Broccoli & Pepperoncini Pasta Salad with Basil

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