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Mushroom Brown Rice Bake with Caramelized Shallots, Crispy Lentils & Gremolata

Vegan Summer Garden Pasta with Cherry Tomatoes & Chard

Super Simple Maple BBQ Sauce

Liquid Gold Dressing

Sweet and Spicy Grilled Tofu and Pineapple with Herbed Cauliflower Rice

Grilled Broccoli & Pepperoncini Pasta Salad with Basil

An overhead shot of crumbled tempeh coated in a red spice blend/sauce treatment. The tempeh is served on top of rice and garnished with sliced green onions.

Sticky Ginger Tempeh with Coconut Rice

Spicy Vegan Sausage Calzones with Ricotta & Broccoli Rabe

An overhead shot of a bowl containing crispy cubes of tofu, broccoli, cooked brown rice and sesame seeds.

Crispy Roasted Sesame Garlic Marinated Tofu

Creamy Truffle Pasta with Balsamic-Roasted Broccoli Rabe

Smoky Chickpea, Cabbage & Lentil Soup with Kale

Vegan Caramelized Onion Dip with Fresh Za’atar

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